Food hygiene and standards

For businesses

• Register food premises
• Food hygiene rating scheme
• Food premises approval
• Compliance advice and resources
• Food Export Health Certificates
• Voluntary surrender of foods
• FAQs about food safety for businesses

For consumers

• Understanding food hygiene ratings
• Food poisoning
• Fridge food safety
• Handling raw meat
• Complain about food or a food business
• FAQs about food safety for consumers

More

• Our responsibilities
• About Commercial Environmental Health

Contact

For further information contact us:

• Email: foodandsafety@merton.gov.uk 
• Telephone: 020 8545 3025